344 results in multiple government agencies
Last Publication Date: 1 Mar 2016
The Health Quality & Safety Commission conducted an evaluation of the Partners in Care programme to answer the following questions: How successful has the programme been…
The type of alcohol consumed on typical drinking occasions varies by the drinkers’ sex, age and ethnicity (Ministry of Health, 2015). Those who drink at harmful…
The HPA’s Attitudes and Behaviour towards Alcohol Survey (ABAS) monitors New Zealanders’ behaviour and attitudes towards alcohol, including alcohol consumption in the past month. This factsheet…
The Health Promotion Agency (HPA)’s Attitudes and Behaviour towards Alcohol Survey (ABAS) monitors New Zealanders’ behaviour and attitudes towards alcohol, including questions about social norm perceptions…
This fact sheet reports on New Zealand adults’ experiences and expectations relating to behaviour and pressures in drinking environments.
The pattern of drinking alcohol on an occasion (how much a person drinks and how fast) is related to the level of intoxication, and the risk…
In 2013/14, one in five (20%) New Zealanders aged 15 years or more who drank alcohol in the past year reported a potentially hazardous alcohol consumption…
When people perceive that heavy drinking is highly prevalent or permissible in their community, they may be more likely to develop risky drinking patterns themselves (Kypri…
Last Publication Date: 1 Jan 2016
The Health Star Rating (HSR) is a new voluntary front-of-pack labelling system developed for use in New Zealand and Australia. It takes the guesswork out of reading…
The Health Quality & Safety Commission has facilitated a review of literature associated with the development and use of trigger tools to determine rates of harm…
